Providence Health & Services Food Services Worker in Missoula, Montana
Providence is calling a Food Services Worker to Providence St. Patrick Hospital in Missoula, Montana. We are a community of caregivers delivering every day on our Mission to provide compassionate care that is accessible for all – especially those who are poor and vulnerable.
This posting is not for a specific job vacancy. This posting serves to establish interested candidates for current or future opportunities for Food Service Worker positions at St. Patrick Hospital and for various hours and shifts.
The shifts will vary depending on the specific position. Day shifts can start as early as 6:00AM and end as late as 5:00PM. Evening shifts can start as early as 3:00PM and end as late as 9:00PM.
In this position you will:
Prepare, serve, or deliver food for patients, staff, and guests in the cafeteria and community outpatient services.
Adhere to all sanitary regulations governing the handling, storage preparation and serving of food.
Assist in dish room (washing dishes, pots, pans, and cleaning area and restocking).
Take inventory, orders, and stocks shelves.
Required qualifications for this position include:
Ability to read, write and follow oral and written directions in English
Ability to perform on-the-job training related to sanitary food service standards and safety
Preferred qualifications for this position include:
High School diploma or General Equivalency Degree (GED)
Cash handling experience
Food service experience
Customer service experience
About the hospital you will serve.
St. Patrick Hospital in Missoula, Montana has more than 250 licensed beds and serves patients from 17 counties. We have been recognized as a Thomson Reuters Top 100 Hospital and among many other awards, have earned the Premier Award for Quality award repeatedly. Missoula is halfway between Yellowstone and Glacier National Park. It is a university city of 65,000, surrounded by big sky, scenic mountains, forests and renowned rivers.
We offer a full comprehensive range of benefits - see our website for details
As people of Providence, we reveal God's love for all, especially the poor and vulnerable, through our compassionate service.
Providence Health & Services is the third largest not-for-profit health system in the United States. Providence employs more than 82,000 caregivers (employees) across a five-state area; AK, WA, MT, OR, and CA. Our facilities include 34 hospitals, 600 physician clinics, senior services, supportive housing and other health and educational services. Providence is proud to be an Equal Opportunity Employer. Providence does not discriminate on the basis of race, color, gender, disability, veteran, military status, religion, age, creed, national origin, sexual identity or expression, sexual orientation, marital status, genetic information, or any other basis prohibited by local, state, or federal law.
Job Category: Food Service
Req ID: 161751